Banana bread

  INGREDIENTS – 300 gr flour – 100 gr margarine – 200 gr sugar – 1 tsp bicarbonate of soda – 100 ml soy milk – 4 bananas – A bit of salt and vanilla – 1 tsp egg replacer for baking METHOD 1. Mix together all the dry ingredients (flour, sugar, bicarbonate, salt, …

Meringues

  Vegan meringues are taking over the world thanks to a secret ingredient: chickpea water! Vegan food blogger Goose Wohlt saw a French video in which chocolate mousse was created using the liquid from a can of chickpeas. Wohlt later coined the term aquafaba for this liquid (loosely, Latin for water = aqua, …

Spanish omelette

  Making a Spanish omelette has never been easier with the not so new Vegamigo omelette mix, which you can buy online from VeganCross.com or Veganic.de. INGREDIENTS – 500gr white potatoes – 1 onion – Omelette mix – Salt and spices METHOD 1. Chop the potatoes and fry them until soft. 2. …

Fabulous Vegan Pizza

I made up a recipe for a very fabulous vegan pizza! I didn’t think pizza could be a part of my life anymore since I went vegan, so I was beyond excited to realize that this is absolutely not the case. And this is honestly the best pizza I’ve ever had! I use a gluten …

Quinoa Superbowl

  This recipe really only takes 10 minutes to make and will fill you up for hours. It is also absolutely packed with vital nutrients. There are endless variations to the dressing too! Sometimes I’ll add garlic or chili flakes, or other times apple cider vinegar, tamari and agave syrup for a creamier …

Great Balls of Tofu

Living in Korea as a vegan hasn’t been impossible, but it also hasn’t been as easy as it is in other parts of the world. I don’t want to ever complain too much because at the end of the day it is just a ‘first world problem’, but my husband and I do get a …

Cauliflower and Leek Quiche

INGREDIENTS – 50 gr vegan margarine – 50 gr flour – 500 ml soy milk – 1 teaspoon egg replacer – 2 leeks – 1 cauliflower – 150 gr mushrooms – 1 onion – 40 gr vegan ham slices – 100 gr grated vegan cheese – salt and herbs to taste METHOD 1. Chop the …

Spinach and chard pie

INGREDIENTS DOUGH – 400 gr flour – 50 gr butter – 100 ml water – Pinch of salt (I use kala namak black salt) FILLING – 800 gr spinach – 200 gr chard – 1 onion, 1 garlic (optional 1 pepper) – Salt and other condiments to taste (I usually put oregano and black pepper) …

Quick and Easy Mini Pizzas

If you’re like me and don’t really like cooking all that much but love home-cooked pizza, or if you’re in a hurry and have guests coming over, these super quick and delicious mini pizzas will save your life. They take about 5 minutes to make and then just 15 minutes in the oven, it’s that …

Spinach and Tofu Cannelloni

INGREDIENTS For the sauce: – 500ml tomato paste – 1 onion – 1 red pepper – Spices: garlic, parsley, thyme, basil, pepper For the filling: – 500gr spinach – 250gr silken tofu – Salt and spices – Vegan Cheddar cheese – Vegan bechamel sauce (25gr butter, 25gr …